In The Kitchen Cooking School Presents Tuesday May 19th Michael Pollan’s “In Defense of Food, An Eater’s Manifesto” Whole foods based cooking class and conversation led by Kathy Sheffield. 6-8:30 pm Kathy will lead us in a conversation based on Michael Pollan’s most recent book, In Defense of Food which will be followed by a [...]

Many of you might know the works of Michael Pollan through his books, Omnivore’s Dilemma and In Defense of Food. Pollan is Knight Professor of Journalism at UC Berkeley and has also created a name for himself as being an outspoken critic of the industrial food complex as he has dubbed it. Most recently he [...]